101 Non Vegetarian Recipes

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101 Non Vegetarian Recipes

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Highlights

  • 197

    Pages
  • 9788178692708

    ISBN
  • PAPERBACK

    Binding
  • 19 FEBRUARY 2012

    Publish Date

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    Description

    About The Book Meat, fish and chicken are excellent sources of quality protein. They also supply appreciable amounts of minerals, calcium, iron and phosphorus and the B complex vitamins. Meat, fish and poultry may be served as soups, appetizers, curries, kebabs, bakes and pies. Every recipe is explained with the minutest detail to give you delightful results. Wherever extra About The Book Meat, fish and chicken are excellent sources of quality protein. They also supply appreciable amounts of minerals, calcium, iron and phosphorus and the B complex vitamins. Meat, fish and poultry may be served as soups, appetizers, curries, kebabs,...  Read More

    About the Author

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    Nita Mehta