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New Larousse Gastronomique

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Book Summary of Larousse Gastronomique Containing over 900 fresh photographs, this title provides recipes, tips, cooking styles and origins for various dish in history. Hardcover , 1206 pages Published October 5th 2009 by Hamlyn (UK)

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Book Summary of Larousse Gastronomique Containing over 900 fresh photographs, this title provides recipes, tips, cooking styles and origins for various dish in history. Hardcover , 1206 pages Published October 5th 2009 by Hamlyn (UK)
Additional Information
Title New Larousse Gastronomique Height 24 mm
Hamlyn Width 6 mm
ISBN-13 9780600620426 Binding HARDCOVER
ISBN-10 #0600620425 Spine Width
Publisher Conran Octopus Pages
Edition Availability In Stock

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